Open field vegetables
Open field vegetables
Open field vegetables are grown directly in the soil outdoors. They grow in tune with the seasons and natural conditions. Examples include broccoli, cauliflower and various types of lettuce and cabbage.
Our open field vegetable range in figures
With around 45 growers and approximately 1,500 hectares of farmland, The Greenery offers a wide range of Dutch field-grown vegetables. Together, our growers produce around 85 million kg of vegetables. The range includes iceberg lettuce, Brussels sprouts, chicory, various types of cabbage, cauliflower, broccoli, radishes, leeks and leafy vegetables. All production meets PlanetProof standards.
45
growers
1.500
ha
85
million kg
+15
products
Open field vegetables
Asparagus
Open field vegetables
Broccoli
Open field vegetables
Brussels sprouts
Open field vegetables
Cauliflower
Open field vegetables
Chicory
Open field vegetables
Iceberg lettuce
Open field vegetables
Leeks
Open field vegetables
Lettuce varieties
Open field vegetables
Pak choi
Open field vegetables
Pointed cabbage
Open field vegetables