Open field vegetables

Red and white cabbage

The Greenery supplies Dutch-grown red and white cabbage year-round, for both the fresh produce market and the processing industry. Six growers cultivate both types across a combined area of 205 hectares.

With two types of cabbage from one group of growers, you can easily put together a single supply programme for both retail and processing. White cabbage is also available organically grown. Looking for a milder white cabbage? Take a look at flat white cabbage. [Link to the Flat white cabbage product page.]

Growers

Six Dutch growers cultivate red and white cabbage across a combined area of 205 hectares. Cultivation meets GLOBALG.A.P. standards as a minimum, with GRASP at producer level.

Packaging options

Red and white cabbage are available for both the fresh produce market and the processing industry. Product format, outer cartons and pallet configurations are agreed for each supply programme.

Key features

  • Red cabbage flavour: mild and slightly sweet
  • White cabbage flavour: fresh and mild
  • Conventionally and organically grown white cabbage
  • For the fresh produce market and the processing industry
  • Available year-round from the Netherlands
  • 6 growers, 205 hectares for both types combined
  • GLOBALG.A.P. as the cultivation standard, with GRASP at producer level

Availability

Red and white cabbage are available year-round from the Netherlands, both freshly harvested and from storage. The supply mix for each period is confirmed for each supply programme.

Wanneer is dit product beschikbaar?

Seizoenskalender — van eigen bodem tot importaanvulling, maand per maand

  • Beschikbaar
  • Beperkte beschikbaarheid
  • Niet beschikbaar

Product & variëteit

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Open field vegetables

Nederlands (Vollegrond)

Learn more about our red and white cabbage

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